CIENEGA RESTAURANT - Live Music Thursday July 11 - New Rochelle's Dine 325 extended until Sunday July 14

New Rochelle is having a birthday party. Included in the

year-long celebration is the city’s first Restaurant Week, called Dine 325, running from July 8 now extended to Sunday July 14.

Cienega Restaurant is participating with a three course special menu at $25 per person. Aimed at highlighting the multicultural dining

scene in New Rochelle, the week leads up to Bastille Day, which will be

celebrated on Friday, July 12 and honors the city’s French Huguenot roots.

Come and celebrate New Rochelle! Oh did we mention that we

have live music tomorrow?

DINNER 325 – New Rochelle Restaurant Week $25 per person

**Appetizers**



Ceviche de Lomito





Seared rare thin filet mignon, potato chip, hearts of palm,



baby arugula, caper, lime-ginger reduction

Cangrejo

Pan roasted jumbo lump crab cakes, aji amarillo sauce, mango


salad

Tomato maize sopa (v)

roasted tomato, roasted maize, onions, celery, extra virgin


olive oil

**Main Courses**

Rellenitos (v)

collard greens, roasted vegetables, sautéed corn

salad

Camaron Criollo

grilled jumbo shrimp, chorizo, smoked tomato sauce,

maduro-black bean mash

Pollo

peruvian style rotisserie chicken, rosemary-onions mash

potatoes

**Dessert**

Fresa Cotta

strawberry panacotta, coconut mousse

Budin d’chocolate

chocolate bread pudding, peaches, vainilla ice cream

chef: jorge adriazola

(v) vegan